This weekend I had the pleasure of making a baby shower cake for a beautiful momma-to-be. The cake features a tiny sugar replica of her, along with a delicate little baby carriage. I decided to keep the rest of the design simple - pink with a little touch of ruffles - very appropriate for a baby girl! The inside is red velvet and cream cheese frosting, a super popular flavour lately here at Periwinkle!
Sunday, May 26, 2013
Saturday, May 25, 2013
A little while ago, I was approached by a couple of girls who are raising money for the Weekend to End Women's Cancer Foundation. They'll be taking part in the two day, 60km walk at the end of August, and wanted to know if I'd be able to help. They were holding a bake sale at Dawson College and wanted me to donate some treats. I made them 50 cake pops and 50 cupcakes, all decorated with some pink fondant ribbons. I'm especially in love with the ombre cupcakes!